General Information Press space or enter keys to toggle section visibility Work Location: Burbank, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday - Friday: 8:00am - 5:00pm, hours may vary based on clinic needs
General Information Press space or enter keys to toggle section visibility Work Location: Santa Monica, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday-Friday 0800-1700 Posted Date 08/20/2026 Salary Range: $73000 - 149600 Annually Employment
General Information Press space or enter keys to toggle section visibility Work Location: North Hollywood, CA, USA Onsite or Remote Fully On-Site Work Schedule Mon - Fri / Various Hours Posted Date 08/25/2026 Salary Range: $73000
General Information Press space or enter keys to toggle section visibility Work Location: Los Angeles, CA, USA Onsite or Remote Fully On-Site Work Schedule Varied shifts, depending on department needs, including weekends and holidays Posted Date
General Information Press space or enter keys to toggle section visibility Work Location: Marina del Rey, CA, USA Onsite or Remote Fully On-Site Work Schedule Tuesday–Thursday, 7:30 AM–4:30 PM; Friday, 11:00 AM–8:00 PM; Saturday, 9:00 AM–6:00
PALMPAY is a Pan-African fintech company currently operating in Nigeria, Ghana and Kenya and expanding to other markets in 2023, including Egypt. We’re reinventing the payments experience by making it easy and reliable for everyone to transfer
General Information Press space or enter keys to toggle section visibility Work Location: Los Angeles, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday-Friday, 8:00am-5:00pm Posted Date 09/14/2026 Salary Range: $73000 - 149600 Annually Employment
General Information Press space or enter keys to toggle section visibility Work Location: Pasadena, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday - Friday: 8:00am - 5:00pm, hours may vary based on operational needs
Job Title: Accountant Industry: Hospitality | Restaurant | Food & Beverage Reports To: Managing Director / General Manager Location: Sangotedo, Lagos, Nigeria Work Structure: Full-Time | Onsite Remuneration: ₦350,000 – ₦450,000 Monthly Client Overview Our client
Job Brief Gokada is one of the leading technology startups in Nigeria, and has the potential to become one of the most impactful companies in all of Africa. The company operates the leading “superapp” on-demand multi-service
Our Client Our Client, a restaurant, seeks to employ an Accountant. Key Responsibilities: Record and maintain accurate financial transactions. Prepare daily, weekly, and monthly financial reports. Monitor sales, expenses, cash flow, and profitability. Reconcile cash, POS, bank,
Mid-Level Accountant Location: Lagos, Nigeria Industry: Food & Beverage Department: Finance Employment Type: Full-Time Reports To: Senior Accountant Role Overview We are looking for a detail-oriented Mid-Level Accountant to join the finance team of a well-established
Who We Are The Audit Manager will strengthen Renmoney’s financial control, audit readiness and reporting environment. The role will take ownership of the coordination of external audits and regulatory financial reviews; oversee the effectiveness of Internal
Our client is a leading figure in the Multimedia Production Industry, renowned for delivering rich, insightful content that shapes and celebrates the essence of Nigerian /African fashion, music, and entertainment, both locally and globally. They are
Organization Overview New Incentives - All Babies Are Equal Initiative is an evidence-based organization working to increase childhood vaccination rates through conditional cash transfers. Our work depends on strong field operations, accurate reporting, accountability, and protection
Job Summary We are seeking an experienced and detail-oriented Accountant to manage the hotels financial records, maintain effective financial controls, and provide accurate financial information to support business decisions. Key Responsibilities 1. Accounting & Financial Management
The Food & Beverage Manager will be responsible for the overall management and performance of the hotels food and beverage operations, including the restaurant, bar, breakfast service, room service and food and beverage services for events