General Information Press space or enter keys to toggle section visibility Work Location: San Luis Obispo, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday-Friday; 8:00 am - 5:00 pm Posted Date 08/04/2026 Salary Range:
General Information Press space or enter keys to toggle section visibility Work Location: Los Angeles, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday - Friday. 8am -5pm; hours vary Posted Date 08/03/2026 Salary Range:
General Information Press space or enter keys to toggle section visibility Work Location: Beverly Hills, CA, USA Onsite or Remote Fully On-Site Work Schedule Monday-Friday 8am-5pm Posted Date 08/04/2026 Salary Range: $38.65 - 80.7 Hourly Employment
*Le poste étant situé aux États-Unis, la description de poste est disponible uniquement en anglais. * *As this position in based in the United States, the job description is available in English only. * _ Company
Job Summary: The Recruitment & Staffing Services Officer is responsible for supporting recruitment, staffing operations, employee relations, HR administration, payroll input coordination, and client service activities. The role requires a proactive and detail-oriented professional who can manage multiple priorities
Well Engineer Line Manager: Well Operations Manager Location: Port Harcourt - Nigeria Role Purpose The Well Engineer is responsible for the planning, design, and execution support of drilling, completion, and well intervention operations. The role ensures
Wellington College International Lagos (WCIL) is a new world-class co-educational day and boarding school opening in September 2027 in Alaro City, Lagos, Nigeria. The school is a partnership between Wellington College International (WCI), the global arm
Were looking for a Recruitment Sourcing Specialist to support a fast-moving staffing and recruiting team by identifying, engaging, and qualifying top talent across a variety of client positions. You will proactively build candidate pipelines through job boards,
The Food & Beverage Manager will be responsible for the overall management and performance of the hotels food and beverage operations, including the restaurant, bar, breakfast service, room service and food and beverage services for events
Manage day-to-day manpower outsourcing operations, including workforce planning, recruitment coordination, deployment, redeployment, replacement, and demobilization. Ensure client manpower requirements are consistently met in terms of headcount, qualifications, competency, and timely deployment. Manage client relationships, workforce reviews, complaints,